Instructions

Method

  1. Chop up all the ingredients and place only half inside the to mince.

  2. Place the other half of the ingredients and mince finely.

  3. Serve the Salsa Sambal with fish steak.

Ingredients

  • ½ Capsicum/ bell pepper
  • 2 Red chillies
  • 2 Red onions
  • 1 Red tomato
  • 1 tbsp Lemon juice
  • A few peppermint leaves
  • ½ tsp Salt

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